Roses are red
When it rains a lot
I get really wet.
~My roommates
Rain. The world reacts to few things with such a diversity of sentiment than it does to rain. Rain breathes life into barren austerity; it wipes out entire existences. It is the exhilarating drop-splash stimulating the body, and the dreary miasma blotting out happiness in a mundane world. Hemmingway, meet ee cummings.
My feelings directly reflect the rainy context. If I can stay inside in my PJs and drink warm tea while the rain patters on the window, rain is perfect. If I can dance a slow Argentine tango in the warm summer rain, I'm in love. If I am reduced to doubling my commute to work on the bus because God hasn't stopped peeing on Berkeley for a week, rain is Xanax-proof.
Actually, it is not that bad. Taking the bus instead of biking is fine, except for the time lost and the crazies met. Some crazies are fun: I've enjoyed a couple blues concerts on the bus and people ranting about racists when the door doesn't open. There are people who stare: both in the "If I keep looking at you, you might decide to sleep with me," and "I wonder how much I can get selling her internal organs on ebay?" One day I'll have the balls to stare back and figure out how much I could make auctioning off their internal organs. Who knew the things you could deduce by staring?
Apparently rain is the Bay area's version of winter. I cannot complain: I do not like cold. Rain evaporates without leaving dirty streets, it doesn't carve the shivering void in my viscera that ice does, and a hard shell and umbrella beats fifteen sweaters and snow boots. Yet, for a girl who spent four years in Phoenix, multiple days of rain in a row blows my neural circuitry. You must understand: Phoenix gets 8 hours of rain a year. The drainage system is the atmosphere, and people drive as if velociraptors were falling from the sky.
Yet here, it rains all the time. There is no core-shaking thunder or eye dazzling lightning. It is almost as if the rain was a normal part of life, and not some outside force trying scare the shit out of me. Imagine that.
So, I continue to adjust. The first rain when I came back home from my first year college, my mother nearly called a therapist. I guess I would too if my 20 year old daughter was singing and dancing in the downpour. I must squash my inner Arizonian and refrain from building any arks under such a leaky sky. Besides, I don't think you can make an ark out of Priuses, and I know I'll get an army of angry hippies if I try to use wood. Perhaps one can make a soy titanic. The Tofutanic! Oh wait... it sank.
Anyway, rain evokes varied emotions, and I find them more intense than those drummed up by other meteorological phenomena. Rain makes me crave the contentedness of hot cocoa and a soft blanket; it unleashes a torrent of energy that courses through my nerves like broken dam; it saps the world of color and leaves my soul drab and grey. Yet, at the end of the day, there is always a perfect response: milk and cookies.
Why not soup? Or tea? Hot chocolate spiked with too much peppermint schnapps? Those are expected. Perfect milk and cookies bring both spark to a dull day and comfort to a harried soul. It reminds us that five years old is always the perfect age, and brings out all positive connotations of rain. Not to mention that I feel 'all grown-up' since I can now make my own milk and cookies, so I don't need my mother to yell at me for leaving wet clothes on the chair and offer me warm morsels of buttery paradise.
However, I am not five years old. So I can do milk and cookies my way! I present one of my first cookie recipes: Irish-chocolate chocolate chip cookies, and grown up milk.
The cookie has a healthy splash of Baileys, which blends with the cocoa in a spiced-up childhood way. The added fat makes the cookies very moist, but the extra liquid keeps them from being particularly chewy (which you can fix by adding less baileys or a touch of corn syrup, which I dislike...) but trust me, these cookies lack nothing. They pair perfectly with milk blended with Kahlua and Baileys. If that doesn't make your day brighter, I suggest you move to the surface of the sun.
Baileys chocolate chocolate-chip cookies
2.25 c flour
.5 c white sugar
.5 c brown sugar, lightly packed
2 eggs, room temp
2 sticks butter, room temp
.5 c cocoa
1 t baking soda
1.25 t salt
1/3 c baileys, scant
2 c chocolate chips
Sift dry ingredients: flour, soda, salt, and cocoa in a bowl, set aside.
Cream butter and sugar. Beat in eggs. Beat in Baileys. Slowly beat or fold in dry ingredients, 1/3 at a time. Fold in chocolate chips. Batter will be wetter than normal.
Drop by generous spoonfulls on a baking sheet. Bake for 12 min at 375 until cookies just barely bake (the tops should almost look browner than the cocoa). Let cool.
Milk: In a normal glass, add 1 shot Baileys, 1 shot Kahlua, and fill with cold milk.

